Spoon HQ

Tuesday, October 12, 2010

Saraban by Greg & Lucy Malouf

We are thrilled to be working with Hardie Grant Books on the forthcoming launch of "Saraban: A chef`s journey through Persia" by Greg and Lucy Malouf. Based in Australia and an acclaimed master of modern Middle Eastern cooking, Greg Malouf will be in London at the end of January 2011 for a series of dinners and other events.

Greg Malouf is the executive chef at MoMo in Melbourne. Lucy Malouf, Greg`s former wife, is an award-winning food writer and editor.

Saraban (£30) will be published on 1 November 2010.


We look forward to introducing Greg in person next year.

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